Noola Redclaw was born to supply seafood lovers with a unique species of crayfish, produced locally and with the most sustainable production technologies.

After two years of research, we found in Dorset the best location to start our artisanal production of this new breed of giant crayfish to supply the domestic and oversees markets. Noola Redclaw believes that sustainability is the only true way to achieve culinary perfection. Noola Redclaw was born to supply seafood lovers with a unique species of crayfish, produced locally and with the most sustainable production technologies.

After two years of research, we found in Dorset the best location to start our artisanal production of this new breed of giant crayfish to supply the domestic and oversees markets. Noola Redclaw believes that sustainability is the only true way to achieve culinary perfection.